Home; Recipes; Kongunad Recipes ; KC Videos; About; Contact; Buy Online; search the site. atta ladoo recipe | whole wheat flour ladoo | whole wheat flour and jaggery ladoo | with step by step photos. Search By Ingredient. It is known as “pisuku padam” in Tamil. atta ladoo recipe known as | whole wheat flour ladoo is a simple and quick Indian dessert made using jaggery as the sweetener.

Cook கோதுமை லட்டு in the comfort of your home with BetterButter. Switch off the syrup. Tap to view the recipe in Tamil! Easy Vegetarian and Non Vegetarian dishes with step by step pictures. Now divide the dough equally and make small smooth balls from each piece. Tamil recipes are usually a perfect blend of tangy, sour, sweet and spicy ingredients and vary a lot from the cuisines that hail from other South Indian states. Indian wheat is high in … atta ladoo recipe is made from only 5 ingredients, whole wheat flour, jaggery, ghee, nuts and cardamom powder. Therefore, you can see a lot of variations such as spongy Christmas cakes, beetroot halwa, etc. Over the years, the Tamils have also started using modern baking and sweet making techniques to add more flavors on their plates. February 24, 2015 by Suguna Vinodh 123 Comments. There should be no cracks. Heat oil, drop a small bit of dough into the oil, if it raises to the surface immediatly, the oil is hot. Then press it slightly and make a dent in the middle. What is Atta and why its different from Western Wheat Flour. Method . Collection of Tamil Nadu Recipes , Tamil Cuisine, Kongunad Recipes.